Tuesday, July 14, 2015

Orange & Chocolate Marble Butter Cupcakes




I'm seriously craving for some butter cake, then I saw some oranges in my fridge so I anyhow bake again using some orange zest n orange juice. Added some chocolate in too & tada~♡♡ my orange & chocolate marble butter cake :)




They are Just so soft , so refreshing & orangy yumyum~♡♡ Once again 9 cupcakes are gone than I started to notice.

♡Orange & Chocolate Butter Marble  Cupcakes♡

(*Makes about 9 standard cupcakes)

Ingredients :

- 150g all-purpose flour & 1 1/2 teaspoon baking powder sifted together, leave aside.

- 125g salted butter, at room temperature

- 100g castor sugar 

- 50ml orange juice extracted

- 1/2  teaspoon vanilla essence

- 1 /2 tablespoon orange zest

- 3 medium eggs , slightly beaten

- 4 tablespoons of full cream milk

- 60g melted dark chocolate compound

- Some diced almonds (Optional)


Method :

1.  Cream butter and castor sugar till light & fluffy.

2. Add in orange juice slowly while continue beating with the electric mixer .

3. Add in beaten eggs gradually till combined well.

4. Fold in sifted flour with rubber spatula, add in vanilla essence & orange zest mix well.

5. Add in full cream milk 1 tablespoon followed by 1 tablespoon. Stir well till combined.

6. Divide the cake batter into two equal bowls portions. Melt chocolate compound and stir in one of the cake batter till throughly mixed well.

7. Use two spoons to spoon the batters into the cupcake liners. One layer over each batter till almost 3/4 full.

8. Use a chopstick to swirl out the marble effects. Garnish some diced almonds over the cupcakes batter.(Optional*)

9. Bake at 180ºc for 25 to 30 minutes till golden brown or till skewer comes out clean. Leave to Cool.



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